Zucchini Lasagna

Considered one of our favourite recipes is The Most Amazing Lasagna, and this zucchini rendition is a good low-carb, gluten-free choice. Zucchini is a more healthy different to the pasta utilized in conventional lasagna, and it’s additionally a particularly scrumptious solution to eat extra greens. This one is unquestionably a crowd-pleaser and would make a terrific principal dish to your subsequent ceremonial dinner!

Strive our Authentic Cacio e Pepe or Easy Creamy Tomato Shrimp Angel Hair Pasta for another nice pasta choices.

Lasagna can look like a whole lot of work, but it surely isn’t practically as tough because it appears to be like! We break down this beautiful principal dish into easy steps with the intention to simply put it collectively even in case you’ve by no means made a lasagna earlier than. And, as a bonus, our Zucchini Lasagna is a lighter choice than typical lasagna, so that you’ll be capable of sneak one other serving of greens into your day whereas nonetheless getting that nice taste!

Ingredient Notes

• Floor Candy Italian Sausage: We love the depth of taste {that a} sweeter Italian sausage lends to this recipe! You possibly can positively use different sorts of Italian sausage, or omit it solely if you wish to go for a vegetarian choice.
• Floor Beef: Similar to with the Italian sausage, you’ll be able to omit the bottom beef as properly if you wish to make this lasagna vegetarian.
• Basil: Contemporary herbs add a lot to any recipe, so we strongly suggest utilizing contemporary basil if you could find it. It can make your bolognese sauce much more flavorful.
• Parsley: Getting contemporary parsley can be strongly really useful. Dried herbs are all proper in a pinch, however most grocery shops ought to have contemporary choices, so positively add them to your purchasing record!
• Zucchini: We propose utilizing bigger zucchini, however in case you can solely discover smaller zucchini, simply remember to get a few extras to make up for the dimensions.
• Parmesan Cheese: Contemporary Parmesan cheese makes an enormous distinction in any Italian recipe. Pre-shredded Parmesan doesn’t have the identical taste, so it’s positively definitely worth the time to shred your personal.
• Ricotta: Ricotta cheese is what makes lasagna so deliciously saucy and tacky whenever you reduce into it, so we suggest going for the whole-fat model relatively than the skim-fat ricotta cheese. This may make it that a lot creamier and richer!

Making ready the Zucchini

Zucchini has a whole lot of water in it, and our salting step will assist take that moisture out. Eradicating the moisture will forestall you from having a soggy lasagna, and it doesn’t take that a lot additional time. As you’re washing the zucchini after you’ve reduce it, simply sprinkle it with salt earlier than rinsing it off and patting it dry. That’s it!

Storage and Reheating Directions

Refrigerate leftovers in an hermetic container for as much as 3 days.

Freeze leftover parts in an hermetic container or resealable plastic freezer bag. Thaw within the fridge in a single day.

Reheat parts within the microwave on excessive in 30-second increments.

Extra lasagna recipes . . .

Watch the video under the place Rachel will stroll you thru each step of this recipe. Typically it helps to have a visible, and we’ve at all times bought you coated with our cooking present. Yow will discover the entire assortment of recipes on YouTube, our Facebook Page, or proper right here on our web site with their corresponding recipes.