Roasted Sausage and Potatoes – Spend With Pennies

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Hearty and healthful roasted sausage and potatoes is a one-pan weeknight marvel.

This sausage and potatoes recipe has slices of smoked sausage, potatoes, and greens roasted collectively on one pan—really easy!

sheet pan of Roasted Sausage and Potatoes

Issue: Chop, combine, and bake. It’s an straightforward one-pan meal with minimal cleanup-perfect for busy weeknights.
Method: Begin by roasting the potatoes first since they take the longest.
Swaps: With customizable substances, you possibly can swap veggies or sausage to fit your style.
Time Saving Tip: Examine the produce space for chopped veggies to save lots of on prep.

potatoes , onion , zucchini , pepper , sausage , oil , mustard , garlic , basil , vinegar , red pepper glakes with labels to make Roasted Sausage and Potatoes

Ingredient Suggestions

Sausage: Smoked sausage, kielbasa, or Italian sausage works nice! If utilizing raw sausage, add it with the potatoes in Step 3.
Potatoes: Skinny-skinned potatoes comparable to purple, Yukon gold, or child potatoes are my choice, however any number of potatoes can be utilized. There isn’t any have to peel thinner-skinned potatoes.
Greens: I take advantage of bell peppers, zucchini, and onion nonetheless, this recipe is flexible. Mushrooms or inexperienced beans are different nice additions.
Seasoning: This primary Italian seasoning provides a number of savory taste to each chunk.

Variations

Candy potatoes can be utilized as an alternative of white potatoes or a mixture of each.
In the event you’re in a rush, swap the home made sauce for Italian dressing or balsamic dressing.

plate of vegetables and sheet pan of potatoes to make Roasted Sausage and Potatoes

sheet pan of Roasted Sausage and Potatoes before cooking

Tips on how to Make Sausage and Potatoes

Whisk dressing substances in a small bowl.
Toss potatoes with slightly dressing and bake (full recipe beneath).
Toss the remaining substances with dressing and add to the sheet pan.
Combine effectively and roast till veggies are tender.

Roasted Sausage and Potatoes on a plate garnished with parsley

Leftovers?

Preserve leftover sausage and potatoes in a coated container within the fridge for as much as 5 days. Reheat on the stovetop or within the microwave.

Freeze parts in zippered baggage for as much as 4 months and prepare dinner from frozen in a hearty soup.

Fast u0026 Simple Sheet Pan Dinners

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image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

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Roasted Sausage and Potatoes

With sausage, potatoes, & veggies in a tangy dressing, this sheet pan dinner is a tasty weeknight dinner.

Prep Time 25 minutes

Cook dinner Time 35 minutes

Complete Time 1 hour

Cook dinner ModeStop your display from going darkish

Preheat oven to 425°F.
Mix the dressing substances in a small bowl.
Toss potatoes with 1 tablespoon of the dressing combine.
Bake 20 minutes. In the meantime, toss remaining substances with the remaining dressing.
Add to the pan and blend effectively. Improve warmth to 450°F and roast an extra 15 to twenty or till greens are tender. Broil for two minutes or till golden.

For finest outcomes, be sure that greens and sausage are minimize to about the identical measurement in order that they roast on the similar price.

Vitamin data supplied is an estimate and can differ primarily based on cooking strategies and types of substances used.

Course Dinner, Entree, Principal Course

Delicacies American

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