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The Little Things Newsletter #438 – Life, laughter, and lots of great food!
Welcome to the weekend, my associates! The solar is shining, it’s chilly outdoors ...
White Spinach Artichoke Lasagna
We’ve taken our love for spinach artichoke dip and turned it right into a lasagna! The ...
Stuffed Pepper Casserole – Spend With Pennies
Concerning the creatorHolly Nilsson is the creator of Spend With Pennies, the place she ...
Thanksgiving Turkey – Spend With Pennies
Step-by-step, this Thanksgiving turkey recipe is simple to observe and makes a young ...
Pumpkin Chocolate Chip Sandwich Cookies
It began with a batch of pumpkin chocolate chip cookies and we nonetheless had a bowl ...
Cranberry Brie Bites – Spend With Pennies
Brighten up your desk of appetizers with these tasty cranberry brie bites.
Flaky ...
Andes Mint Ice Cream – Barefeet in the Kitchen
Creamy, wealthy, darkish chocolate mint ice cream is generously full of Andes Mints to ...
Sausage Balls – Spend With Pennies
Sausage balls are an easy-to-make, poppable, snackable, loveable recipe.
Pork ...
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