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The Little Things Newsletter #434 – Life, laughter, and lots of great food!
Welcome to the weekend, my mates! Boy, did it ever get sizzling once more right here ...
Moist Pumpkin Bread From Scratch
That is the PERFECT pumpkin bread. It’s tremendous moist and filled with great fall, ...
Country Style Ribs – Spend With Pennies
Nation fashion ribs are an all-time dinner favourite.
Carry the BBQ inside and ...
Sprinkles Ice Cream – Barefeet in the Kitchen
Creamy, wealthy vanilla ice cream is swirled with handfuls of colourful candy sprinkles ...
Mediterranean Stuffed Zucchini
We love an excellent stuffed zucchini boat. In search of a contemporary and flavorful ...
Apricot Chicken – Spend With Pennies
This Apricot Hen Recipe is really easy to make and goes from the stovetop to the desk in ...
APPLE CINNAMON BUNDT CAKE – The Southern Lady Cooks
This Apple Cinnamon Bundt Cake is a superb Fall favourite. It’s straightforward to make ...
Mediterranean Stuffed Zucchini
We love an excellent stuffed zucchini boat. In search of a contemporary and flavorful ...