Prepare for some festive enjoyable with Christmas Rice Krispie Treats! This recipe combines the traditional gooey goodness of Rice Krispies with a layer of candy marshmallow cream and a sprinkle of peppermint sweet canes. The little pinwheels are a showstopper at any Christmas occasion, cookie change, or vacation gathering.
For an easier choice, use a Christmas taste to make M&M Rice Krispie Treats, or have enjoyable with our Oreo Grasshopper Rice Krispie Treats.
Why Our Recipe
- Layers of colourful rice krispie treats rolled right into a festive pinwheel deal with!
- We add a layer of marshmallow cream and crushed sweet canes to usher in extra taste and texture.
- Good for any Christmas occasion, cookie change, vacation potluck, or neighbor reward.
These aren’t simply crimson and inexperienced Christmas colours. We additionally layer in marshmallow cream and crushed sweet canes to take issues to the subsequent degree. These are enjoyable to eat and enjoyable to make for teenagers and adults alike! These Christmas pinwheels are a singular addition to your vacation dessert desk or a inventive edible reward for buddies, coworkers, or neighbors.
Ingredient Notes
- Rice Krispies Cereal: Use identify model or store-brand (generic). Both will work!
- Butter: Salted or unsalted butter will work right here. Salt is commonly an excellent addition to candy treats.
- Mini Marshmallows: Make sure they aren’t stale.
- Marshmallow Cream: This provides an additional gooey layer to the treats. You’ll be able to often discover it within the baking aisle of your grocery retailer.
- Sweet Canes: Crush them finely for even distribution. You are able to do this by inserting them in a sealed plastic bag and utilizing a rolling pin.
- Crimson and Inexperienced Meals Coloring: Gel meals coloring works greatest for vibrant colours with out affecting the consistency of the melted marshmallow combination. Liquid meals colorings may also be used, however will be harder to work with.
Child-Pleasant Duties
Make It a Household Custom: Flip the treat-making into a vacation occasion with festive music, sizzling cocoa, and household enjoyable within the kitchen.
- Let children crush the sweet canes in a sealed bag (a rolling pin works nice for this).
- They might help stir the meals coloring into the marshmallow combination and unfold the marshmallow cream.
- Youngsters love sprinkling crushed sweet canes on the marshmallow layer—simply remind them to maintain it even!
Rolling Pinwheels
Use Parchment or Wax Paper: Place a sheet of parchment or wax paper beneath the Rice Krispies layers for straightforward rolling. It helps forestall sticking and makes it simpler to elevate and roll evenly. Silicone baking mats additionally work.
Roll Whereas Heat: The layers roll greatest whereas they’re nonetheless barely heat and pliable. Work shortly after spreading the marshmallow cream and sweet canes to keep away from the treats hardening.
Don’t Overfill: Watch out to not overload the layers with marshmallow cream or sweet canes, as this will make rolling more difficult and trigger the layers to interrupt.
Tight Rolls: Begin rolling from the longer edge for tighter pinwheels. Use light strain to make sure the layers stick collectively with out squeezing too arduous.
Chill Earlier than Slicing: As soon as rolled, refrigerate the log for about 20-Half-hour. This companies up the treats and makes reducing clear slices a lot simpler.
Troubleshooting
Layers Not Sticking: If the layers aren’t sticking, place the entire roll in a low oven (200°F) for a minute or two to melt it earlier than urgent the layers collectively once more.
Breaking or Cracking Throughout Rolling: In case your Rice Krispies layer is breaking, it could have cooled an excessive amount of. Pop it again into the oven for a number of seconds to melt it.
Messy Cuts: Use a pointy, serrated knife for clear slices. Wipe the knife with a moist fabric between cuts to forestall sticking.
Uneven Rolling: Press gently however persistently whereas rolling to keep away from creating uneven pinwheels.
Storage Directions
Room Temperature: Retailer in an hermetic container at room temperature for as much as 3 days. To stop sticking, layer the pinwheels with sheets of parchment or wax paper.
Refrigeration: When you desire firmer pinwheels, you may refrigerate them. Retailer in an hermetic container with parchment between layers for as much as 1 week.
Freezing: For longer storage, freeze the pinwheels in a single layer on a baking sheet till stable, then switch to a resealable freezer bag or hermetic container. They’ll hold within the freezer for as much as 3 months. Thaw at room temperature for about Half-hour earlier than serving.
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