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Lime Ice Cream – Barefeet in the Kitchen

Creamy, candy, and only a bit tart, let’s give the summer season a final hurrah of vivid refreshing flavors with this Lime Ice Cream.

Horizontal close-up shot of fluffy off-white ice cream in a small white bowlHorizontal close-up shot of fluffy off-white ice cream in a small white bowl

Citrus Ice Cream

I am keen on vivid citrus flavors in desserts, particularly within the summertime, and ice cream recipes are a enjoyable technique to play with these flavors. This lime ice cream is a enjoyable new addition to our collection of ice creams.

This citrus ice cream with only a trace of banana is the last word creamy chilly deal with on a sizzling afternoon. This is the ice cream that I remember from summers spent at my grandparent’s home.

That is lemon ice cream such as you’ve by no means tasted earlier than! Sweet cream and tart lemon juice come together on this straightforward home made ice cream recipe.

Wealthy, darkish, ultra-smooth, and creamy chocolate meets a hint of orange in candy ice cream like no different you’ve ever tasted. In the event you’re skeptical of the chocolate and citrus mixture, one style will likely be all it takes to persuade you.

Vertical close-up shot of fluffy off-white ice cream in a small white bowl; in the background, halved limes rest on a light green towelVertical close-up shot of fluffy off-white ice cream in a small white bowl; in the background, halved limes rest on a light green towel

Lime Ice Cream

You’ll want the next elements to make this ice cream:

  • sweetened condensed milk
  • contemporary lime juice
  • heavy cream
  • milk
  • sugar
  • kosher salt
  • vanilla extract
Vertical close-up shot of fluffy off-white ice cream in a small white bowl; in the background, halved limes rest on a light green towelVertical close-up shot of fluffy off-white ice cream in a small white bowl; in the background, halved limes rest on a light green towel

Lime Ice Cream Recipe

In a big bowl, whisk collectively the condensed milk and the lime juice till fully {smooth}.

Add the cream, milk, sugar, salt, and vanilla. Whisk to mix. Pour into your ice cream maker and churn based on the producer’s directions.

Serve instantly for tender serve ice cream or switch to an hermetic container and retailer within the freezer till able to serve.

Vertical close-up shot of fluffy off-white ice cream in a small white bowlVertical close-up shot of fluffy off-white ice cream in a small white bowl

In the event you’re fortunate sufficient to have a number of extra limes in the home, I like to recommend mixing up some mojitos to go together with a skillet of this chili lime shrimp for dinner.

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Servings: 6 servings

Stop your display from going darkish

  • In a big bowl, whisk collectively the condensed milk and the lime juice till fully {smooth}.

  • Add the cream, milk, sugar, salt, and vanilla. Whisk to mix. Pour into your ice cream maker and churn based on the producer’s directions.

  • Serve instantly for tender serve ice cream or switch to an hermetic container and retailer within the freezer till able to serve.

Energy: 336kcal · Carbohydrates: 39g · Protein: 5g · Fats: 19g · Saturated Fats: 12g · Polyunsaturated Fats: 1g · Monounsaturated Fats: 5g · Ldl cholesterol: 61mg · Sodium: 117mg · Potassium: 246mg · Fiber: 0.1g · Sugar: 38g · Vitamin A: 747IU · Vitamin C: 7mg · Calcium: 173mg · Iron: 0.1mg

Vertical shot of light, fluffy ice cream in a small white bowlVertical shot of light, fluffy ice cream in a small white bowl

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